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Dr.Poonam Vaswani - Anti Cancer Diet Consultation

Dr. Poonam Vaswani – Your Dedicated Nutrition Partner for Health and Wellness

Why Choose Dr. Poonam for Your Anti-Cancer Diet Consultation?

Dr. Poonam Vaswani, a seasoned Dietitian and Nutritionist, holds a Master’s degree in Food and Nutrition along with a PG Diploma in Dietetics and Applied Nutrition from Bombay University. With over 23 years of extensive experience in the field of nutrition counseling, awareness, and education, she brings a wealth of knowledge to empower your health journey. Here’s why you should consider her for your nutrition consultation:

Educational Background:

  • Master’s degree in Food and Nutrition.
  • PG Diploma in Dietetics and Applied Nutrition from Bombay University.

Rich Experience:

  • Dr. Poonam has a remarkable career history, including her role as a Senior Food Research Scientist with various National and International Agencies. She has been instrumental in disseminating critical food and nutrition information.
  • Her experience encompasses diverse aspects of nutrition, allowing her to provide comprehensive guidance.

Diverse Expertise:

  • Dr. Poonam Vaswani specializes in counseling clients and patients on diet and lifestyle.
  • She serves as a Visiting Nutrition Faculty for an International school, sharing her knowledge and expertise with the younger generation.
  • Her portfolio includes conducting numerous corporate and school workshops and contributing more than 30 articles on nutrition.
  • Dr. Poonam is an active Indian Dietetic Association life member, demonstrating her commitment to the highest standards of professional ethics and practices.
  • In recent years, Dr. Poonam has dedicated her expertise to specializing in diet and nutrition, with a primary focus on cancer patients. She offers tailored nutritional support to enhance the well-being of those battling cancer.

What’s Included?

1-Hour Comprehensive Consultation with Dr. Poonam: Explore your unique dietary needs and receive personalized nutritional guidance from an expert.

Customized Nutrition Plan: Receive a personalized nutrition plan tailored to your specific goals and requirements.

Expert Guidance: Benefit from Dr. Poonam’s wealth of knowledge and experience to optimize your dietary choices and lifestyle.

Post-Consultation Support: Enjoy ongoing follow-ups to monitor your progress and adapt your nutrition plan as needed.

Key Benefits of Nutrition Counseling for Cancer Patients:

Improved Dietary Habits: Dr. Poonam’s guidance can help you make informed choices to enhance your diet and nutrition, crucial for supporting your body during cancer treatment.

Healthy Lifestyle Transformation: Achieve your health and wellness goals with expert support and practical advice tailored specifically to the unique challenges faced by cancer patients.

Disease Management: Explore how nutrition plays a vital role in managing and preventing various health conditions, with a particular focus on cancer care and recovery.

After your consultation with Dr. Poonam, our dedicated team will continue to support your health journey. We provide regular follow-ups to ensure your anti-cancer diet plan remains effective and tailored to your evolving needs.

Empower Your Nutrition Journey Today

Discover the transformative potential of personalized nutrition under the guidance of Dr. Poonam Vaswani. Take control of your health by booking your consultation now. Click below to secure your appointment.

2,999.00

Frequently Asked Questions

  1. Are there any foods which can definitely protect you from cancer? There is no magical food that can guarantee protection from cancer. However, maintaining a healthy lifestyle and following an anti-inflammatory dietary pattern can work together to reduce your risk.
  2. Are there any cooking methods which can promote cancer? High and dry heat methods such as smoking, grilling, and barbecuing can produce carcinogens. In contrast, low and moist heat methods like boiling, poaching, steaming, and stewing are considered healthier cooking options.
  3. Which herbs/herbal medicines can treat cancer? Many herbs and spices have demonstrated anti-cancer effects. However, cancer typically requires a comprehensive treatment approach, which may include surgery, chemotherapy, or radiotherapy. Herbs can complement these treatments and help manage side effects.
  4. What should I eat during cancer treatment? It’s recommended to follow an anti-inflammatory diet. The Mediterranean diet, which includes various anti-inflammatory foods, can serve as a valuable dietary guide during cancer treatment.
  5. I have started chemotherapy, and I have an awful taste in my mouth. How can I change that? To address unpleasant tastes during chemotherapy, avoid strong-smelling or tasting foods. Maintain good oral hygiene, rinse your mouth before meals, eat small and frequent meals, and consider using plastic utensils. Sugar-free mints or chewing gum may also help.
  6. I have started radiotherapy, and I have boils in my mouth. What should I do? To alleviate mouth boils during radiotherapy, rinse your mouth with a solution of baking soda and water, use coconut milk in dishes, avoid acidic and spicy foods, and consider drinking through a straw to minimize discomfort.
  7. Is juicing a way to treat cancer? While juicing can increase your vegetable intake, it should not be the sole focus of your diet during cancer treatment. A balanced diet that includes all essential nutrients, including healthy fats and proteins, is crucial for overall health.
  8. Should I fast to beat my cancer? Fasting may have some benefits for cancer patients, but it should be practiced under the guidance of your treating doctor and dietitian. It’s essential to discuss fasting as a potential strategy with your healthcare team.
  9. I have breast cancer. Is it safe for me to eat soybeans? A meta-analysis published in 2022 suggests that soy foods consumed at levels similar to those in Asian populations do not have detrimental effects on the risk of breast cancer recurrence. In some cases, it may even reduce the risk. Opt for non-GMO soy products.
  10. I am very nauseated due to chemotherapy side effects. How can I feel more comfortable? Ginger, containing gingerol, can help manage nausea. Incorporate ginger into your diet while cooking, sip ginger lemon water, chew on fresh ginger, or drink ginger tea. Eating meals at room temperature, consuming light snacks before chemotherapy, and avoiding strong-smelling or spicy foods can also alleviate nausea.

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