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Antioxidant And Antimicrobial Capacities Of Ganoderma Lucidum

Antioxidant And Antimicrobial Capacities Of Ganoderma Lucidum

Reishi mushroom is a fungus that holds an important place in the traditional medical systems of China, Japan, Korea and other Asian countries for its health-promoting effects. It is used as an immunostimulant by patients with AIDS and cancer. It was shown that they constitute a rich source of bioactive compounds exhibiting antitumor, hypocholesterolemic, antioxidant, antimicrobial, and antiinflammatory properties. 

Reishi has also been studied for its anticancer potential. Preclinical findings indicate that it has immunomodulatory and chemo preventive effects, alleviates chemotherapy-induced nausea, enhances the efficacy of radiotherapy, and increases sensitivity of ovarian cancer cells to cisplatin. It may also help prevent cisplatin-induced nephrotoxicity.

Reishi Mushrooms health benefits

Mushrooms are being studied to find out how they affect the immune system and if they stop or slow the growth of tumours or kill tumour cells. It is thought that certain chemical compounds, such as polysaccharides (beta-glucans) in turkey tail mushrooms, strengthen the immune system to fight cancer.

Reishi mushroom, scientifically known as Ganoderma lucidum or Ganoderma sinense, has been commonly known as the mushroom of longevity or immortality. Out of all of the different types of mushrooms, reishi mushrooms seem to be the most widely used mushrooms for cancer prevention and to inhibit tumour growth. Mushrooms play a role in boosting the immune system and brain function.

Reishi has been used medicinally in East Asia since ancient times. It is a traditional medicine used throughout Asia for cancer prevention.

Reishi mushrooms were outed to prolong life, prevent ageing and increase energy. In China, mushrooms are used to fortify the immune system of people with cancer who receive chemotherapy or radiation therapy.

Why people with cancer use medicinal mushrooms

Medicinal mushrooms contain several biologically active compounds that are effective against the development of cancer cells. They contain a class of polysaccharides known as beta-glucans. Beta-glucans have shown anti-cancer activity.

Some prized mushrooms with validated anti-cancer properties and their active compounds are of immense interest. Numerous clinical trials have been conducted to assess the benefits of using commercial preparations containing medicinal mushroom extracts in cancer therapy. Their potential uses individually and as adjuncts to cancer therapy have emerged. 

Mushrooms are known to complement chemotherapy and radiation therapy by countering the side-effects of cancer, such as nausea, bone marrow suppression, anaemia, and lowered resistance. Recently, a number of bioactive molecules, including anti-tumor agents, have been identified from various mushrooms.

Reishi Mushrooms’ Antioxidant and Antimicrobial Capacities

Extracts of reishi were shown to have immunomodulatory, Reno protective, anti-inflammatory, and hepatoprotective properties both in vitro and in vivo. Clinical studies indicate its benefits in improving lower urinary tract symptoms (LUTS) in men, and in exerting mild antidiabetic effects and improving dyslipidemia. However, randomized controlled trials do not support the use of reishi to address cardiovascular risk factors associated with type 2 diabetes. 

Reishi has also been studied for its anticancer potential. Preclinical findings indicate that it has immunomodulatory and chemopreventive effects, alleviates chemotherapy-induced nausea, enhances the efficacy of radiotherapy, and increases sensitivity of ovarian cancer cells to cisplatin. It may also help prevent cisplatin-induced nephrotoxicity.

In small clinical studies, reishi increased plasma antioxidant capacity, enhanced both immune and tumor response in cancer patients, and suppressed development of colorectal adenomas. Remission of hepatocellular carcinoma has also been reported in a few cases in a single study, and a formula containing reishi helped maintain the quality of life in non-small cell lung cancer patients undergoing chemotherapy.

How can you have it

Mushrooms can be eaten fresh or dried or taken as an extract in food supplements.

Reishi mushrooms are now made into an extract. You can take them in a liquid, powder, or capsule form that greatly or completely eliminates the unpleasant bitter flavour associated with the mushroom. You can simply buy Medizen-reishi-mushrooms and make them a part of your daily diet.

Dosage of reishi mushrooms

You can take 1 capsule of Medizen-reishi-mushrooms per day after meal for health benefits. For cancer patients, we recommend connecting with an anti-cancer expert at https://zenonco.io/ and get a plan which an most beneficial for you.

Safety of mushroom and mushroom extracts

There are no known side effects from eating normal amounts of mushrooms in our diet. Mushroom extracts are classed as dietary supplements.

Conclusion and Future Perspectives

This narrative review shows possible potential of medicinal mushrooms in complementary cancer treatment. Promising anticarcinogenic effects have been documented in vitro and in vivo for several medicinal mushrooms. 

It is likely that medicinal mushrooms could improve quality of life during and after conventional cancer therapy. 

Their prebiotic effects pose a possible explanation. A better emotional and physical status, better sleep and less fatigue, as well as fewer side effects of conventional chemotherapy such as nausea, vomiting and gastrointestinal symptoms could be observed in the patients taking medicinal mushrooms.

In summary, this ancient herbal remedy can help us by improving the quality of daily life, and also can be of tremendous benefit when taken as a supplement with conventional cancer treatments.

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