Reishi mushroom is a fungus that holds an important place in the traditional medical systems of China, Japan, Korea and other Asian countries for its health-promoting effects. It is an immunostimulant by patients with AIDS and cancer. They constitute a rich source of bioactive compounds exhibiting antitumor, hypo-cholesterolemic, antioxidant, antimicrobial, and anti-inflammatory properties.
Reishi has also been studied for its anticancer potential. Preclinical findings indicate that it has immunomodulatory and chemopreventive effects, alleviates chemotherapy-induced nausea, enhances the efficacy of radiotherapy, and increases sensitivity of ovarian cancer cells to cisplatin. It may also help prevent cisplatin-induced nephrotoxicity.
Reishi Mushrooms health benefits
Mushrooms are being studied to find out how they affect the immune system and if they stop or slow the growth of tumours or kill tumour cells. Certain chemical compounds, such as polysaccharides (beta-glucans) in turkey tail mushrooms, strengthen the immune system to fight cancer.
Reishi mushroom, scientifically known as Ganoderma lucidum or Ganoderma sinense, is the mushroom of longevity or immortality. Reishi mushrooms inhibit tumor growth. Mushrooms play a role in boosting the immune system and brain function.
Reishi mushrooms prolong life, prevent ageing and increase energy. In China, mushrooms fortify the immune system of people with cancer who receive chemotherapy or radiation therapy.
Why people with cancer use medicinal mushrooms
Medicinal mushrooms contain several biologically active compounds that are effective against the development of cancer cells. They contain a class of polysaccharides known as beta-glucans. Beta-glucans have shown anti-cancer activity.
Some prized mushrooms with validated anti-cancer properties and their active compounds are of immense interest. Numerous clinical trials assessed the benefits of using commercial preparations containing medicinal mushroom extracts in cancer therapy. Their potential uses individually and as adjuncts to cancer therapy have emerged.
Mushrooms complement chemotherapy and radiation therapy by countering the side-effects of cancer such as nausea, bone marrow suppression, anaemia, and lowered resistance. Bioactive molecules and anti-tumor agents, are identified in mushrooms.
Reishi Mushrooms’ Anti Inflammatory properties
Doctors are learning that one of the best ways to reduce inflammation lies not in the medicine cabinet, but in the refrigerator. By following an anti-inflammatory diet you can fight off inflammation for good.
What does an anti-inflammatory diet do? Your immune system becomes activated when your body recognizes anything that is foreign—such as an invading microbe, plant pollen, or chemical. While, this often triggers a process called inflammation, intermittent bouts of inflammation directed at truly threatening invaders protect your health. Sometimes inflammation persists, even when not threatened by a foreign invader and that’s when inflammation can become your enemy. Major diseases like cancer, heart disease, diabetes, arthritis, depression, and Alzheimer’ are linked to chronic inflammation.
One of the most powerful tools to combat inflammation comes not from the pharmacy, but from the grocery store. “Many experimental studies have shown that components of foods or beverages may have anti-inflammatory effects,” says Dr. Frank Hu, professor of nutrition and epidemiology in the Department of Nutrition at the Harvard School of Public Health.
Reishi Mushroom (Ganoderma lucidum) has been known for 2000 years for its Anti Inflammatory properties. Now many researchers have also tried and tested this medicinal mushroom for the same and more health benefits.
The medicinal mushroom Ganoderma lucidum (Reishi) was tested as a potential therapeutic for Inflammatory Breast Cancer (IBC) using in vivo and in vitro IBC models. IBC is a lethal and aggressive form of breast cancer that manifests itself without a typical tumour mass additionally, studies show that IBC tissue biopsies overexpress E-cadherin and the eukaryotic initiation factor 4GI (eIF4GI), two proteins that are partially responsible for the unique pathological properties of this disease.
How can you have it
Mushrooms are eaten fresh or dried or taken as an extract in food supplements.
You can take them in a liquid, powder, or capsule form that greatly or completely eliminates the unpleasant bitter flavour associated with the mushroom. You can simply buy Medizen-reishi-mushrooms and make them a part of your daily diet.
Dosage of reishi mushrooms
You can take 1 capsule of Medizen-reishi-mushrooms per day after meal for health benefits. For cancer patients, we recommend connecting with an anti-cancer expert at https://zenonco.io/ and get a plan which an most beneficial for you.
Safety of mushroom and mushroom extracts
There are no known side effects from eating normal amounts of mushrooms in our diet. Mushroom extracts are classified dietary supplements.
Conclusion and Future Perspectives
This narrative review shows possible potential of medicinal mushrooms in complementary cancer treatment additionally, in vitro and in vivo for several medicinal mushrooms, show promising anticarcinogenic effects.
It is likely that medicinal mushrooms could improve quality of life during and after conventional cancer therapy.
Their prebiotic effects pose a possible explanation and moreover, patients taking medicinal mushrooms have better emotional and physical status, better sleep and less fatigue, and fewer side effects of conventional chemotherapy like nausea, vomiting and gastrointestinal symptoms
In summary, this ancient herbal remedy can help us by improving the quality of daily life, and also can be of tremendous benefit when taken as a supplement with conventional cancer treatments.